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Sunday, 17 April 2016

Whole Wheat Pancake Recipe

My Hubby made pancakes this morning so I dressed mine up a little.... He made fun of me but when fool looks fun and beautiful I swear it tastes even better! 

Healthy food you want to eat! 

Whole Wheat Pancake Recipe


2 Cups Whole Wheat Flour
1 Tbsp Baking Powder
2 Eggs
1 Tbsp Maple Syrup
1 3/4 Cups Almond Milk (or regular milk)
1/4 Cup Olive Oil
1/4 Cup Apple Sauce
1 Tsp Pure Vanilla


  • Mix together Whole wheat Flour and Baking Powder. Set Aside
  • In medium mixing bowl, whisk eggs with Almond Milk, Maple Syrup, Olive oil, Apple Sauce and Vanilla.  
  • Add wet mixture into the dry mixture and stir to combine. 
  • Spoon batter onto pan and cook first side until you see bubbles then flip and cook on the other side until golden brown. 

Pictured above is 2 Whole wheat pancakes topped with 1/2 banana, sliced strawberries and homemade peanut butter. 

You can top them with any fruit you have. Yogurt is also delicious on pancakes! 


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